Prior Information Notice for the Supply of Fresh Meat Poultry Fish and Eggs for the HSE East Region
Details
- Topic
- Eggs
- Published
- 28 April 2023
- Submission
- 20 April 2024
- Source
- ie:e_tenders
Tender description
This is a Prior Information Notice (PIN) and not a call for competition; A call to competition may be placed within the next 12 months. The Office of Government Procurement on behalf of the Health Service Executive intends to invite submissions from companies / organisations with expertise and capability relating to the delivery and provision of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive South East Region. This process is a statement of a potential goods contract during the next 12 months but is not a commitment to purchase. Details of individual procurements pursuant to this notice will be advertised in due course. The Office of Government Procurement on behalf of the Health Service Executive does not require a response to this Prior Information Notice.
Timeline
- Completed: Tender published28 April 2023Current notice
- Completed: Submission date20 April 2024
About the buyer
The Office of Government Procurement is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Relevant CPV codes
- 03142500 · Eggs
- 03311000 · Fish
- 03311100 · Flat fish
- 03311110 · Sole
- 03311120 · Plaice
- 03311200 · Fish of the cod family
- 03311210 · Cod
- 03311220 · Pollock
- 03311230 · Hake
- 03311240 · Haddock
- 03311500 · Whiting
- 03311700 · Salmon
- 15100000 · Animal products, meat and meat products
- 15110000 · Meat
- 15111100 · Beef
- 15111200 · Veal
- 15112000 · Poultry
- 15112100 · Fresh poultry
- 15112120 · Turkeys
- 15112130 · Chickens
- 15113000 · Pork
- 15115000 · Lamb and mutton
- 15115100 · Lamb
- 15131100 · Sausage-meat products
- 15131110 · Sausage meat
- 15131120 · Sausage products
- 15131130 · Sausages
- 15131134 · Black pudding and other blood sausages
- 15131210 · Gammon
- 15131220 · Bacon
- 15131410 · Ham
- 15131420 · Meatballs
- 15131490 · Prepared pork dishes
- 15131500 · Poultry products
- 15131600 · Beef and veal products
- 15131610 · Beef meatballs
- 15131620 · Minced beef
- 15131640 · Beefburgers
- 15131700 · Meat preparations
- 15211000 · Fish fillets
- 15211100 · Fresh fish fillets
- 15234000 · Smoked fish
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@the-office-of-government-procurement.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@the-office-of-government-procurement.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@the-office-of-government-procurement.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@the-office-of-government-procurement.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@the-office-of-government-procurement.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@the-office-of-government-procurement.gov |
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