Establishment of DPS 27 Lots for a range of food supplies to all ATU sites.
Details
- Value
- EUR 5,000,000
- Topic
- Coffee beans
- Published
- 2 September 2022
- Submission
- 27 August 2027in 12 months
- Source
- eu:ted
Tender description
ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, morning goods, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 1: Lot 1 Raw Meat, Beef, Pork, & Lamb ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 2: Lot 2 Cooked Meats ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 3: Lot 3 Poultry Frozen & Fresh ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 3A: Lot 3A Organic/Free Range Poultry ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 4: Lot 4 Fresh Fish ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 4A: Lot 4A Sustainable Fish ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 5: Lot 5 Frozen Fish ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 6: Lot 6 Fresh Fruit & Veg ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 7: Lot 7 Chilled & Frozen Chips ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 8: Lot 8 Liquid Milk Including Dairy Protein ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 9: Lot 9 Cheese & Butter, Dairy Yogurt, and Dairy By Product ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 9A: Lot 9A Specialist Cheese and Butter ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 10: Lot 10 Eggs ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 10A: Lot 10A Free Range/Organic Eggs ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 12: Lot 12 Dry and Ambient Products ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 12A: Lot 12A Specialist Dry & Ambient Food Supplies ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 13: Lot 13 Frozen Foods ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 14: Lot 14 Frozen Breads & Pasteries ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 15: Lot 15 Frozen Confectionaries ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 16: Lot 16 Sweets, Chocolate, Chewing Gum ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 16A: Lot 16A Organic Specialist Chocolate Products ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 18: Lot 18 Specialist Juice ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 19: Lot 19 Crisps, Popcorn, Lentil Chips, Snacks ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 20: Lot 20 Nuts, Trail Mix ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 20A: Lot 20A Organic Sustainable Nut Products ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 21: Lot 21 Specialist Sweet Products ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 22: Lot 22 Fresh Bread ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 23: Lot 23 Tea/Coffee/Ancillary Products ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 23A: Lot 23A Artisan Hand Roast Coffee/Specialist Tea Products ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 25: Lot 25 Frozen Fruit & Veg ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 26: Lot 26 Vegan & Gluten Free Products ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 17: Lot 17 Minerals, Water, Juices & Energy Drinks ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum. Lot 27: Lot 27 Other Artisan, Specialist, Organic Food Produce ATU wishes to establish a Dynamic Purchasing System (DPS) for food supplies for all ATU sites, covering products including but not limited to: fruit, vegetables, prepared potatoes, salads, milk, dairy products, eggs, bread, fresh meat, fresh poultry, fresh fish, meat alternatives, dried products, confectionary, soft drinks, frozen foods, meats, poultry and specialist sustainable/organic food supplies. The DPS will be in place for a minimum of 5 years with an approximate spend of €5m and will be the main procurement route for the Atlantic Technological University Food requirements. The DPS is open for applications until 1st September 2026 as a minimum.
Timeline
- Completed: Tender published2 September 2022Current notice
- Next: Submission date27 August 2027in 12 months
About the buyer
Atlantic Technological University is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Relevant CPV codes
- 03131100 · Coffee beans
- 03142500 · Eggs
- 03200000 · Cereals, potatoes, vegetables, fruits and nuts
- 03211300 · Rice
- 03212000 · Potatoes and dried vegetables
- 03220000 · Vegetables, fruits and nuts
- 03221200 · Fruit vegetables
- 03311000 · Fish
- 03312200 · Shellfish
- 14420000 · Sea salt
- 15000000 · Food, beverages, tobacco and related products
- 15100000 · Animal products, meat and meat products
- 15110000 · Meat
- 15112000 · Poultry
- 15112100 · Fresh poultry
- 15119600 · Fish meat
- 15130000 · Meat products
- 15131000 · Meat preserves and preparations
- 15131200 · Dried, salted, smoked or seasoned meat
- 15131500 · Poultry products
- 15200000 · Prepared and preserved fish
- 15210000 · Fish fillets, fish livers and roe
- 15211000 · Fish fillets
- 15211100 · Fresh fish fillets
- 15220000 · Frozen fish, fish fillets and other fish meat
- 15221000 · Frozen fish
- 15229000 · Frozen fish products
- 15230000 · Dried or salted fish; fish in brine; smoked fish
- 15231000 · Dried fish
- 15232000 · Salted fish
- 15233000 · Fish in brine
- 15234000 · Smoked fish
- 15235000 · Preserved fish
- 15240000 · Canned or tinned fish and other prepared or preserved fish
- 15241000 · Coated, canned or tinned fish
- 15241800 · Coated fish preparations
- 15244000 · Caviar and fish eggs
- 15244200 · Fish eggs
- 15250000 · Seafood
- 15251000 · Frozen crustaceans
- 15253000 · Shellfish products
- 15300000 · Fruit, vegetables and related products
- 15311000 · Frozen potatoes
- 15311100 · Chips or french fries
- 15311200 · Diced, sliced and other frozen potatoes
- 15312200 · Part-fried potato chips
- 15312310 · Flavoured potato crisps
- 15320000 · Fruit and vegetable juices
- 15321000 · Fruit juices
- 15321100 · Orange juice
- 15321200 · Grapefruit juice
- 15321300 · Lemon juice
- 15321400 · Pineapple juice
- 15321500 · Grape juice
- 15321600 · Apple juice
- 15321700 · Mixtures of unconcentrated juices
- 15321800 · Concentrated juices
- 15322000 · Vegetable juices
- 15322100 · Tomato juice
- 15330000 · Processed fruit and vegetables
- 15331100 · Fresh or frozen vegetables
- 15331170 · Frozen vegetables
- 15332200 · Jams and marmalades; fruit jellies; fruit or nut purée and pastes
- 15332400 · Preserved fruits
- 15333000 · Vegetable by-products
- 15400000 · Animal or vegetable oils and fats
- 15411110 · Olive oil
- 15500000 · Dairy products
- 15511000 · Milk
- 15530000 · Butter
- 15540000 · Cheese products
- 15550000 · Assorted dairy products
- 15600000 · Grain mill products, starches and starch products
- 15612120 · Breadmaking flour
- 15620000 · Starches and starch products
- 15800000 · Miscellaneous food products
- 15810000 · Bread products, fresh pastry goods and cakes
- 15811000 · Bread products
- 15811100 · Bread
- 15811500 · Prepared bread products
- 15821000 · Toasted bread products and pastry goods
- 15821100 · Toasted bread products
- 15821110 · Toasted bread
- 15821130 · Crispbread
- 15840000 · Cocoa; chocolate and sugar confectionery
- 15842000 · Chocolate and sugar confectionery
- 15842100 · Chocolate
- 15842200 · Chocolate products
- 15842300 · Confectionery
- 15842310 · Boiled sweets
- 15850000 · Pasta products
- 15860000 · Coffee, tea and related products
- 15861000 · Coffee
- 15861100 · Roasted coffee
- 15861200 · Decaffeinated coffee
- 15862000 · Coffee substitutes
- 15863000 · Tea
- 15863100 · Green tea
- 15863200 · Black tea
- 15864000 · Preparations of tea or maté
- 15864100 · Teabags
- 15890000 · Miscellaneous food products and dried goods
- 15894000 · Processed food products
- 15894100 · Vegan packs
- 15896000 · Deep-frozen products
- 15900000 · Beverages, tobacco and related products
- 15982000 · Soft drinks
- 41110000 · Drinking water
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