Miscellaneous food products and dried goods
Details
- Topic
- Soya beans
- Published
- 13 July 2016
- Source
- TedNotices
Tender description
‘Precise quantities are unknown. It is anticipated that initial expenditure will be in the region of GBP 11 040 000 to GBP 12 170 000 in the first year of the Framework Agreement however this is approximate only and the values may vary depending on the requirements of those bodies purchasing under the Framework Agreement. The Framework Agreement will include the amalgamation of: Lot 1 Ready-to-Use Cooking Sauces Salt Catering Mixes and Baking Sundries Dried Fruits and Nuts Pie Fillings Preserves and Spreads Cereal Breakfast Premium and Economy Cereal Bars and Ready-to-Drink Shakes Custard Powders Jelly Crystals Individual Portion Desserts Dehydrated Potato and Soup Mixes Dessert Mixes Pickles Sauces and Vinegar Gravy Stocks and Bouillon. Lot 2 Glucose Products and Nutritional Supplements. Lot 3 Dried Pasta Flour Salt Herbs Spices and Pulses Rice Seasonal Canned Goods Cream Replacers and Liquid Milk Portions and Soya Ambient Milk Powders Sugar Sweetener and Syrups and Edible Oils which may be reviewed/e-auctioned (with and without volume commitment) on an annual or half yearly basis. Lot 4 General Canned Goods Spray Edible Oils Ambient Meals and Ambient Meat Snacks. This will allow for more comprehensive ranges to be developed of both branded and non-branded product.’. ‘Precise quantities are unknown. It is anticipated that initial expenditure will be in the region of GBP 5 000 000 to GBP 5 800 000 in the first year of this Framework Agreement however this is approximate only and the values may vary depending on the requirements of those bodies purchasing under the Framework Agreement. ‘Precise quantities are unknown. It is anticipated that initial expenditure will be in the region of GBP 240 000 to GBP 280 000 in the first year of this Framework Agreement however this is approximate only and the values may vary depending on the requirements of those bodies purchasing under the Framework Agreement. ‘Precise quantities are unknown. It is anticipated that initial expenditure will be in the region of GBP 4 900 000 to GBP 5 165 000 in the first year of this Framework Agreement however this is approximate only and the values may vary depending on the requirements of those bodies purchasing under the Framework Agreement. ‘Precise quantities are unknown. It is anticipated that initial expenditure will be in the region of GBP 900 000 to GBP 926 000 in the first year of this Framework Agreement however this is approximate only and the values may vary depending on the requirements of those bodies purchasing under the Framework Agreement.
Timeline
- Completed: Pre-tender published13 July 2016Current notice
About the buyer
NHS Business Services Authority is a public sector buyer in United Kingdom publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Relevant CPV codes
- 03111100 · Soya beans
- 03211000 · Cereals
- 03211300 · Rice
- 03211600 · Oats
- 03212200 · Dried leguminous vegetables and pulses
- 03212211 · Lentils
- 03212220 · Pulses
- 03222120 · Coconuts
- 03222400 · Olives
- 15240000 · Canned or tinned fish and other prepared or preserved fish
- 15241100 · Canned salmon
- 15241400 · Canned tuna
- 15312000 · Potato products
- 15312100 · Instant mashed potatoes
- 15331400 · Preserved and/or canned vegetables
- 15331423 · Canned tomatoes
- 15331430 · Canned mushrooms
- 15331460 · Canned vegetables
- 15331462 · Canned peas
- 15331464 · Canned whole beans
- 15332200 · Jams and marmalades; fruit jellies; fruit or nut purée and pastes
- 15332290 · Jams
- 15332400 · Preserved fruits
- 15332410 · Dried fruit
- 15411100 · Vegetable oils
- 15411110 · Olive oil
- 15411200 · Cooking oil
- 15411210 · Frying oil
- 15420000 · Refined oils and fats
- 15511210 · UHT milk
- 15511700 · Milk powder
- 15512000 · Cream
- 15612000 · Cereal or vegetable flour and related products
- 15612130 · Plain flour
- 15612210 · Corn flour
- 15612410 · Cake mixes
- 15612420 · Baking mixes
- 15613300 · Cereal products
- 15613310 · Prepared breakfast cereals
- 15622100 · Glucose and glucose products
- 15626000 · Custard powder
- 15811000 · Bread products
- 15830000 · Sugar and related products
- 15831000 · Sugar
- 15831500 · Sugar syrups
- 15831600 · Honey
- 15833100 · Desserts
- 15850000 · Pasta products
- 15851290 · Canned pasta
- 15870000 · Condiments and seasonings
- 15871000 · Vinegar; sauces; mixed condiments; mustard flour and meal; prepared mustard
- 15872000 · Herbs and spices
- 15872400 · Salt
- 15880000 · Special nutritional products
- 15890000 · Miscellaneous food products and dried goods
- 15891000 · Soups and broths
- 15891410 · Soup mixes
- 15893200 · Dessert mixes
- 15893300 · Gravy mixes
- 15894200 · Prepared meals
- 15897200 · Canned goods
- 15898000 · Yeast
- 15899000 · Baking powder
- 44531600 · Nuts
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@nhs-business-services-authority.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@nhs-business-services-authority.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@nhs-business-services-authority.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@nhs-business-services-authority.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@nhs-business-services-authority.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@nhs-business-services-authority.gov |
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