Tender for Food Suppliers for the Hotel, Culinary & Tourism Department at IT Tralee
Details
- Topic
- Vegetables, fruits and nuts
- Published
- 25 March 2015
- Source
- ie:e_tenders
Tender description
The Institute of Technology Tralee had a requirement for food suppliers for our students mainly as part of their Hotel, Culinary & Tourism courses. The Institute wished to engage the services of one supplier for each of the following categories of food: Meat / Fish / Fruit & Veg. This contract is now closed and the contract awarded to Pallas Foods, Newcastle West, Co. Limerick for Lot 1 & Lot 2. No award was made in respect of Lot 3.
Timeline
- Completed: Award published25 March 2015Current notice
About the buyer
Institute of Technology Tralee is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Relevant CPV codes
- 03220000 · Vegetables, fruits and nuts
- 03221000 · Vegetables
- 03311000 · Fish
- 03312200 · Shellfish
- 15110000 · Meat
- 15300000 · Fruit, vegetables and related products
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@institute-of-technology-tralee.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@institute-of-technology-tralee.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@institute-of-technology-tralee.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@institute-of-technology-tralee.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@institute-of-technology-tralee.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@institute-of-technology-tralee.gov |
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