3837.PS.LWM.23 Data Collection Services - Indian Food Systems for Improved Nutrition (INFUSION)
Details
- Value
- GBP 206,000
- Topic
- Data collection and collation services
- Published
- 19 February 2024
- Source
- uk:find_a_tender
Tender description
INFUSION ('Indian Food Systems for Improved Nutrition') is a new research project with two UK and four India partner organisations. INFUSION has a major focus on village markets, or haats, and the role that they play in the food consumption and nutrition of rural communities. The project seeks to collect extensive data from a sample of haats and from rural communities in Bihar, India during 2024-25. There are two major streams of data collection: (i) haat (market)-level and (ii) population (household)-level. Given that each of the two levels of data collection will be substantial undertakings, we have split the data collection into two Lots. Lot 1: Lot 1 - HAAT (Market) level data collection data collection services Lot 2: Lot 2 - HOUSEHOLD level data collection Data collection services
Timeline
- Completed: Award date31 January 2024
- Completed: Award published19 February 2024Current notice
About the buyer
University of Sheffield is a public sector buyer in United Kingdom publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Relevant CPV codes
- 72314000 · Data collection and collation services
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@university-of-sheffield.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@university-of-sheffield.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@university-of-sheffield.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@university-of-sheffield.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@university-of-sheffield.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@university-of-sheffield.gov |
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