Awarded contract

Tender for the supply and delivery of Food Class Materials for the Department of Tourism and Hospitality in MTU Cork

Details

Buyer
Munster Technological University
Topic
Agricultural, farming, fishing, forestry and related products
Published
25 January 2024
Source
ie:e_tenders

Tender description

Munster Technological University has an ongoing requirement for food suppliers for our students as part of their Hotel, Culinary & Tourism Courses. MTU is seeking to create a framework of competent providers for the supply and delivery of food class materials for the Department of Tourism & Hospitality Department in MTU Cork. MTU Cork reserves the right appoint one or more suppliers for each of the following lists: Meat, Oriental, Dairy, Dry Goods, Fish, Speciality Ingredients, and off license. Suppliers may apply for one or more of these lists. MTU are committed to sustainable tourism and like to keep packaging to a minimum. As part of the teaching ethos within the Tourism & Hospitality Department, our aim is to promote and support local and seasonal produce. The quantity of food products ordered will vary weekly. Some of the orders will be small depending on the time of year and may require the breaking of a box for example. Orders will take place during the Academic Year only which runs from mid-September to early/mid May. Please see full details in the RFT Document on www.etenders,com

Timeline

  1. Award published25 January 2024
    Current notice
  2. Award date25 January 2024

About the buyer

Munster Technological University is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.

Relevant CPV codes

  • 03000000 · Agricultural, farming, fishing, forestry and related products
  • 03200000 · Cereals, potatoes, vegetables, fruits and nuts
  • 03300000 · Farming, hunting and fishing products
  • 03310000 · Fish, crustaceans and aquatic products
  • 15000000 · Food, beverages, tobacco and related products
  • 15100000 · Animal products, meat and meat products
  • 15110000 · Meat
  • 15111000 · Bovine meat
  • 15111100 · Beef
  • 15111200 · Veal
  • 15112000 · Poultry
  • 15112100 · Fresh poultry
  • 15113000 · Pork
  • 15114000 · Offal
  • 15115000 · Lamb and mutton
  • 15119000 · Various meats
  • 15130000 · Meat products
  • 15200000 · Prepared and preserved fish
  • 15300000 · Fruit, vegetables and related products
  • 15400000 · Animal or vegetable oils and fats
  • 15500000 · Dairy products
  • 15510000 · Milk and cream
  • 15530000 · Butter
  • 15540000 · Cheese products
  • 15550000 · Assorted dairy products
  • 15600000 · Grain mill products, starches and starch products
  • 15800000 · Miscellaneous food products
  • 15810000 · Bread products, fresh pastry goods and cakes
  • 15900000 · Beverages, tobacco and related products
  • 15910000 · Distilled alcoholic beverages
  • 15911000 · Spirituous beverages
  • 15930000 · Wines
  • 15940000 · Cider and other fruit wines
  • 15950000 · Non-distilled fermented beverages
  • 15960000 · Malt beer

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Decision makers

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