Single Party Framework Agreement for Café, Catering and Hospitality Services at Collins Barracks and Other Locations for the National Museum of Ireland
Details
- Value
- EUR 5,000,000
- Topic
- Restaurant and food-serving services
- Published
- 16 September 2024
- Submission
- 2 October 2024
- Source
- ie:e_tenders
Tender description
NMI wishes to partner with a catering provider to develop a full overhaul of the current food offer. The food offer has been broken down into 4 key areas 1. Onsite dining in the Cafe 2. Take away 3. Hospitality – for gatherings up to 40 persons 4. Event Catering – Food above 40 persons both on-site and off-site. (Please Note: Event Catering is currently under review and NMI cannot guarantee exclusivity at this point.) The Minimum food service objectives are as follows: To offer a standard of food service which enhances the reputation of NMI To offer a consistent standard of food and service that meets or exceeds expectations and enhances the overall visitor experience for our visitors to NMI - Decorative Arts and History. To encourage a high level of usage of food service on site, so as to maximise sales potential. To provide a safe, hygienic and efficient service at all times. The full list of requirements is contained within the procurement documents. Responses must be submitted in a ZIP FILE format. NMI wishes to partner with a catering provider to develop a full overhaul of the current food offer. The food offer has been broken down into 4 key areas 1. Onsite dining in the Cafe 2. Take away 3. Hospitality – for gatherings up to 40 persons 4. Event Catering – Food above 40 persons both on-site and off-site. (Please Note: Event Catering is currently under review and NMI cannot guarantee exclusivity at this point.) The Minimum food service objectives are as follows: To offer a standard of food service which enhances the reputation of NMI To offer a consistent standard of food and service that meets or exceeds expectations and enhances the overall visitor experience for our visitors to NMI - Decorative Arts and History. To encourage a high level of usage of food service on site, so as to maximise sales potential. To provide a safe, hygienic and efficient service at all times. The full list of requirements is contained within the procurement documents. Responses must be submitted in a ZIP FILE format.
Timeline
- Completed: Tender published16 September 2024Current notice
- Completed: Submission date2 October 2024
About the buyer
National Museum of Ireland is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Relevant CPV codes
- 55300000 · Restaurant and food-serving services
- 55310000 · Restaurant waiter services
- 55320000 · Meal-serving services
- 55322000 · Meal-cooking services
- 55330000 · Cafeteria services
- 55520000 · Catering services
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@national-museum-of-ireland.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@national-museum-of-ireland.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@national-museum-of-ireland.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@national-museum-of-ireland.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@national-museum-of-ireland.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@national-museum-of-ireland.gov |
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