Closed tender
Catering Ingredients
Details
- Published
- 24 June 2024
- Submission
- 14 October 2024
- Source
- uk:atamis:dhsc
Tender description
Catering Ingredients to be supplied to the Catering Production Unit, New Cross Hospital. The contract period will be for 1 year with the option to extend for a further 1 year. The anticipated start date of the contract is 1st November 2024.
Timeline
- Completed: Tender published24 June 2024Current notice
- Completed: Submission date14 October 2024
About the buyer
The Royal Wolverhampton NHS Trust is a public sector buyer in the United Kingdom publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@the-royal-wolverhampton-nhs-trust.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@the-royal-wolverhampton-nhs-trust.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@the-royal-wolverhampton-nhs-trust.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@the-royal-wolverhampton-nhs-trust.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@the-royal-wolverhampton-nhs-trust.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@the-royal-wolverhampton-nhs-trust.gov |
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