Closed tender

GALW/SO1208/2024 Multi-party Framework for the supply, delivery, installation, commissioning, maintenance during the warranty period, training, correct disposal of Heavy Commercial catering equipment

Details

Value
EUR 1,800,000
Topic
Catering equipment
Published
11 March 2024
Submission
8 April 2024

Tender description

University of Galway boasts 16 cafés and restaurants with seating capacity for over 1,800 on its main campus. Catering is provided for up to 20,000 students and staff daily and in addition, over 20,000 visitors are welcomed to the campus annually for over 200 conferences and events. There are a number of additional restaurants and locations (including Shannon College of Hotel Management) in the University satellite campuses. University of Galway require the supply of Heavy Commercial Catering Equipment for these locations to include the following; • Supply, delivery, installation, commissioning, maintenance during the warranty period, staff training and correct disposal of catering equipment as per University of Galway specifications attached. • Management of these requirements by means of a Provision of dedicated contract manager.

Timeline

  1. Completed: Tender published11 March 2024
    Current notice
  2. Completed: Submission date8 April 2024

About the buyer

University of Galway (ID 1400) is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.

Relevant CPV codes

  • 39310000 · Catering equipment
  • 39311000 · Light catering equipment
  • 39312000 · Food-preparation equipment
  • 39314000 · Industrial kitchen equipment
  • 42200000 · Machinery for food, beverage and tobacco processing and associated parts
  • 42215100 · Food-cutting machines
  • 42215200 · Food-processing machinery
  • 42341000 · Commercial ovens
  • 50883000 · Repair and maintenance services of catering equipment
  • 51110000 · Installation services of electrical equipment
  • 51542100 · Installation services of food-processing machinery

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Decision makers

Connect with the people behind this procurement.

Contact nameJob titlePhone numberWork email
Head of Procurement+44 •••• ••••••
Commercial Director+44 •••• ••••••
Procurement Manager+44 •••• ••••••
Category Lead+44 •••• ••••••
Senior Buyer+44 •••• ••••••
Contracts Manager+44 •••• ••••••

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Related topics

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    £674.9bn

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