Meat and Poultry Supply
Details
- Value
- GBP 750,000
- Topic
- Beef
- Published
- 13 April 2023
- Submission
- 23 May 2023
- Source
- uk:contracts_finder
Tender description
The Tender is for a 4 year supply for meat and poultry to the University of Bristol and its catering outlets. The tender will emphasise on a local supply within 35 miles of the Campus outlets. Additional information: The Tender is for a 4 year supply for meat and poultry to the University of Bristol and its catering outlets. The tender will emphasise on a local supply within 35 miles of the Campus outlets.
Timeline
- Completed: Tender published13 April 2023Current notice
- Completed: Submission date23 May 2023
About the buyer
University of Bristol is a public sector buyer in United Kingdom publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Relevant CPV codes
- 15111100 · Beef
- 15111200 · Veal
- 15115100 · Lamb
- 15130000 · Meat products
- 15131490 · Prepared pork dishes
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@university-of-bristol.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@university-of-bristol.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@university-of-bristol.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@university-of-bristol.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@university-of-bristol.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@university-of-bristol.gov |
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