Catering equipment

Tender description

The Supply and Distribution of Catering Light and Heavy Equipment to TUCO Members and Clients. The requirement will be split by Lot to meet a variety of light and heavy equipment needs and TUCO are seeking to award to a number of suppliers within each of the Lots. The primary area of supply is Light Catering Equipment (all items 1-stop shop), catering uniforms including PPE, sustainable alternatives to disposables (i.e. reusable cups, take away boxes): cookware, refrigeration, specialist cold rooms and walk in freezers, ware washing, kitchen ventilation systems, heavy catering appliances and a “1-stop shop” for all heavy catering equipment. This Lot will focus on the supply and distribution of all light catering equipment such as Crockery, Cutlery, Glassware, Paddle / serving boards, Cruets, Linen, Display boards, trays, food display, stands, / risers, dishes, baskets, dispensers, warmers, chafers, soup kettles, gastro-norm pans, Knives, utensils, light appliances such as toasters, contact grills, fryers, fly killers, water boilers, sous vides, microwaves, blenders, mixers, coffee machines, trolleys, racking trolleys etc. This Lot will focus on the supply and distribution of catering uniforms and PPE for use by kitchen and front of house staff such as Jackets, tunics, trousers, caps, aprons, uniforms, waistcoats, footwear. This Lot will focus on the supply and distribution of sustainable (reusable) alternatives to disposables cups and packaging which will reduce the use of single use cups and boxes. Many of our members already operate a keep cup scheme whereby the cups and packaging are sold to and reused by students and staff attracting a discount off drinks / food purchases made on campus / at outlets. This Lot will focus on the supply and distribution of cookware such as ranges, combi /convection / induction ovens, griddles, bratt pans, fryers, pressure cookers / steamers. This Lot will focus on the supply and distribution of fridges, freezers, blast chillers, shock freezers, prep counters, multi deck display chillers. This Lot will focus on the supply and distribution of heavy duty walk in cold rooms and freezers. This Lot will focus on the supply and distribution of under / conveyor / pass through / utensil dishwashers. This Lot will focus on the supply and distribution of kitchen ventilation systems such as Grease / condensation canopies (wall mounted, single or double island). This Lot will focus on the supply and distribution of heavy and industrial kitchen appliances such as Blenders, mixers, slicers, preparation equipment. This Lot will focus on the supply and distribution of all heavy equipment items as outlined in the other Lots for heavy equipment i.e. Cookware, Refrigeration, Specialist cold rooms and walk in freezers, Ware washing, Kitchen Ventilation Systems, Heavy Catering Appliances.