Catering supplies

Tender description

44016/FAC/RR The Supply of Catering Commodities including Food, Beverages, Consumables and Equipment for Hinchingbrooke Health Care NHS Trust and other Trusts' in the Cambridgeshire Area. Lot 1 Ambient and Frozen Food. Fresh Fish and Fish Produce. Lot 3 Fresh Meat and Meat Produce. Lot 4 Beverages (Fruit Juices including Still and Carbonated Soft Drinks). Lot 5 Bakery (Fresh Real Bread). Lot 6 Savouries and Patisseries (Cakes, Pasties, Pies, Sausage Rolls, Muffins, Brownie Bars, and Danish pastries etc.). Lot 7 Fresh Fruits and Vegetables. Lot 8 Dairy Products and Eggs. Lot 9 Consumables (Disposable products or commodities associated with or required at the time of food preparation; food packaging; food labelling and/or serving food and beverages and may include but not limited to plastic, foam, or paper goods). Lot 10 Hot Beverage Solution with Full Maintenance Contract (Tea leaves, coffee beans, commercial machines, ancillary equipment and consumables (Branded commodities used for coffee service, for e.g., cup, lids, stirrer, napkins, dispensers etc.), maintenance contract and comprehensive POS support package). Lot 11 Catering Ancillary Equipment (Kitchen utensils, cutlery and crockery). Lot 12 Cleaning Consumables (products for e.g., all-purpose cleaners, degreasers, disinfectants, de-scalers, auto dosed machine detergent, de-stainers and drain cleaners etc.).