Awarded contract

Multi Party Framework Agreement for Meat & Poultry, Eggs and Dairy, Fish

Details

Buyer: National University of Ireland, Galway (NUI Galway)
Supplier(s): 4 suppliers
BWG Foods UC
heaney meats ctaering co ltd
Pallas Foods
Wrights of Howth
Topic: Food, beverages, tobacco and related products
Published: 4 October 2016
Source: ie:e_tenders

Tender description

This tender is for a Framework agreement for three lots 1. Meat and Poultry, 2. Eggs and Dairy, 3. Fish for a service to meets the needs of Shannon College of Hotel Management at Shannon Co Clare for the supply and delivery of Perishable Goods, commencing in September 2016 until May 2017, excluding college holidays. Suppliers must provide the highest quality ingredients to include freshness, quality, and consistency while also ensuring the best possible price. Suppliers must also ensure that Hygienic Food Safety requirements are complied with

Timeline

Completed: Award published4 October 2016
Current notice

About the buyer

National University of Ireland, Galway (NUI Galway) is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.

Relevant CPV codes

15000000 · Food, beverages, tobacco and related products
55000000 · Hotel, restaurant and retail trade services

Decision makers

Connect with the people behind this procurement.

Job title	Phone number	Work email
Head of Procurement	+44 •••• ••••••	••••••••@national-university-of-ireland-galway-nui-galway.gov
Commercial Director	+44 •••• ••••••	••••••••@national-university-of-ireland-galway-nui-galway.gov
Procurement Manager	+44 •••• ••••••	••••••••@national-university-of-ireland-galway-nui-galway.gov
Category Lead	+44 •••• ••••••	••••••••@national-university-of-ireland-galway-nui-galway.gov
Senior Buyer	+44 •••• ••••••	••••••••@national-university-of-ireland-galway-nui-galway.gov
Contracts Manager	+44 •••• ••••••	••••••••@national-university-of-ireland-galway-nui-galway.gov

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