PaLS - Supply and Delivery of Ingredients Condiments Cooking Oils & Fresh Eggs
Details
- Value
- £652,000
- Published
- 22 November 2022
- Submission
- 15 June 2012
- Source
- uk:bravosolution
Tender description
New tender for the supply of Ingredients, Condiments, Cooking Oil and Fresh Eggs. Including – Herbs and Spices; Dried Pasta; Gravy, Bouillon, Stock, Thickening Agents; Rice, Dried Puddings, Pulses and Potato Mash Powder; Cooking Sauces; Condiments, Table Sauces, Dressings, Pickles & Relish; Custard, Whips, Mousses & Toppings; Baking Ingredients; Dried Fruit and Nuts; Jelly Crystals; Fresh Eggs and Cooking Oils; Sugar Free, Diabetic and Gluten Free Products Tender to be let in 13 lots. Vendor to bid for one or all lots, but ALL items in each lot.
Timeline
- Completed: Submission date15 June 2012
- Completed: Tender published22 November 2022Current notice
About the buyer
HSC Business Services Organisation is a public sector buyer in United Kingdom publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@hsc-business-services-organisation.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@hsc-business-services-organisation.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@hsc-business-services-organisation.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@hsc-business-services-organisation.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@hsc-business-services-organisation.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@hsc-business-services-organisation.gov |
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