Closed tender

Communicating Allergen Information to Consumers on the island of Ireland

Details

Published
28 February 2020
Submission
9 April 2020
Source
Ireland

Tender description

The aim of this project is to encourage better allergen communication in the catering sector by (a) determining how best to communicate the potential for allergen cross-contamination, and (b) by improving the usage and understanding of food allergen labelling.

Timeline

  1. Completed: Tender published28 February 2020
    Current notice
  2. Completed: Submission date9 April 2020

About the buyer

Safefood is a public sector buyer in Ireland publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.

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