Closed tender

Catering Services

Details

Value
GBP 3,000,000
Topic
Catering services for other enterprises or other institutions
Published
5 February 2018
Submission
28 February 2018

Tender description

The University of Bristol requires a numbered of delivered catering solutions primarily for meetings and events to work alongside its in house catering services. The requirement has been divided into 7 areas: LOT 1 - Delivered Hot Food; LOT 2; - Delivered Cold Food; LOT 3 - Serviced Hot and Cold Food; LOT 4 - Alcohol and Soft Drinks; LOT 5 - "Corner Shop" Supplies; LOT 6 - Weddings and Non-Corporate Events; LOT 7 - Pop Up / Mobile Catering (including party stalls, BBQs and Hog Roasts). Full details of the requirements for each lot can be found in the tender documentation at https://tenders.bris.ac.uk. It is the intention that contracts for these services will be mobilised in time for the new academic year on 1st August 2018. Suppliers able to provide the services listed in the specifications are invited to submit a Supplier Questionnaire prior to shortlisting and invitation to tender.

Timeline

  1. Completed: Tender published5 February 2018
    Current notice
  2. Completed: Submission date28 February 2018

About the buyer

University of Bristol is a public sector buyer in United Kingdom publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.

Relevant CPV codes

  • 55523000 · Catering services for other enterprises or other institutions

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