Closed tender

Sausage Processing Equipment

Details

Buyer
University of York
Value
GBP 51,000
Topic
Machinery for the industrial preparation or manufacture of food or drink
Published
23 March 2018
Submission
4 April 2018
Source
ContractsFinder

Tender description

See attached document

Timeline

  1. Tender published23 March 2018
    Current notice
  2. Submission date4 April 2018

About the buyer

University of York is a public sector buyer in United Kingdom publishing tenders and awards on Stotles. Explore their procurement activity and find more opportunities like this one.

Relevant CPV codes

  • 42215000 · Machinery for the industrial preparation or manufacture of food or drink

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Decision makers

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